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Celebration Day…dragons and noodles!

Today was multicultural celebration day across the school. Every class rotated around school and got involved in preparing and tasting foods from around the world, and in creating crafts related to each country.

Whilst others focussed on Italian, French, Indian and Greek foods, in Forest School we talked about Chinese food.

Cooking Chinese noodles was great fun! We learnt how to use the fire striker to create a spark to light the fire. Then we used the Kelly Kettle to heat water, by making a fire in the special bowl, and placing the kettle on top. We took turns to carefully add sticks to the fire.

Once the water had boiled, Mrs. Smith poured it onto the noodles…they were delicious! Some of us tried eating them with chopsticks.

We also worked together to make this amazing Chinese Dragon, using different coloured leaves. We were very proud of how fantastic he looked!

 

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